( With M L Saraf)
(Dr Agnishekhar , M L Saraf and Sri Chander Mohan Gupta Mayer Jammu )
( M K Bangroo )
M K BANGROO... SENIOR JOURNALIST (Ex. BUREAU CHIEF PTI)
Met M K Bangroo yesterday. It was simply a nostalgic recollection of so many full night Singing sessions that
we had together in Kashmir. These sitting were organised at various
places in Habba Kadal wherein many singers would come for night long
singing. I believe my friends Pranesh Nagri and Nana Ji Bhan remember
these sessions as they were key motivators of these events and
get-togethers.. Bangroo ji had done post graduation in Criminology
from Sagar University. Those days , MSc criminology created some
impressuon. We thought very soon he shall either join Police or some
detective agency . He had a unique takement. He could keep you busy
for hours with his style of conveying anecdotes and joke . A lover of fine
Arts, smiling, down to earth and unassuming was my image about him. It
remains so; And yesterday's meeting has reinforced it. Smile he has not
dispensed with.And he has not abandoned his Devanand ( Jewel Thief
) cap . He probably started wearing" Jewel Thief" caps in early eighties
of the last century. Bangroo ji joined PTI and rose to become its Bureau
chief in J&K.
If i remember correctly, in 2011, MK
Bangroo was also awarded for his work by Governor Shri NN Vora . He
has also been associated with Press Club Jammu in its formative years.
He is also in the governing body of Gandhi Memorial college
Bantalab. I am told that he has received many more awards and is also
associated with some more social organisation doing philanthropic work.
Yesterday evening, after many many years, met him at the Dinner hosted
by Shri Kiran Wattal in honour of well known surgeon Dr RK Chrungoo
and doyen of kashmiri Theatre Shri Makhan Lal L Saraf Who have
recently been awarded by Govt of J&K for meritorious work in their
respective fields. In this get-together, Bangrroo ji appeared to be in
his old form. He narrated an anecdote relating to Bakshi Ghulam Mohd ,
Pandit Jawaharlal Nehru and a kashmiri Cook Triloki Nath . This is
what he said to me:
" Triloki Nath was a high profile kashmiri
cook during fifties and sixties of last century. By high profile ,i mean
sought by ministers and rich people for marriages and other functions.
Bakshi Ghulam Mohd the then Prime Minister of J&K would engage him
for some VVIP lunch / Dinner. After Bakshi sahib, his services were
neither sought by GM Sadiq nor by Syed Mir Qasim and never ever by
Sheikh Mohammed Abdullah. He remained busy with Kashmiri pandit marriage
functions only . During my cousin's marriage, sometime in early
eighties of the last century, i saw Triloki Nath who had been engaged
as Head cook by the famtily for all functions . Triloki Nath loved 'old
Monk' rum. I provided him his favourite drink. Once inhibitions were
gone ,he opened up and narrated a story about a special dinner /dishes
that he cooked for Pandit Jawaharlal Nehru during Bakshi Ghulam
Mohd's stewardship . Bakshi sahib wanted something unique to be
presented to Pandit ji at the dining table. The dinner was to be served
at Pahalgham. Accordingly, Triloki Nath was sent to Pahalgham two
days in advance in a vehicle with his team and all stocks . He was
expert in cooking all kashmiri non vegetarian dishes including
Goshtaaba and Rista. For Pandit ji, He bought a big trout fish in
Pahalgham and cleaned it as usual. Then he applied a paste of soft mud
over it. He kept this fish in a cylindrical mud enclosure in vertical
position. Around this enclosure, he put burning charcoal . For more
than four hours ,he continued to pour drops of desi ghee over the
vertical fish through its open mouth making it something like Dum Pukhta
in mud with Desi ghee. The fish had a mix of spices within secured by
thread . This fish was served hot after all mud had been removed . When
Bakshi Ghulam Mohd saw the fish in the plate, he called Triloki Nath
and expressed his anger saying " what nonsense have you brought for
Pandit ji." Triloki Nath simply said 'Wait and Watch' . And then
something unusual happened. Pandit ji , caught the fish with a firm grip
and shook it violently. The single long thorn within fell apart and he
quickly started eating the finely spiced and roasted fish. After, he
finished it ,Pandit ji said " Aaj Mazaa aa gaya. Kamaal ki Fish banaayi
thi Bakshi ji. " At this, Bakshi Ghulam Mohd immediately pressed 500
rupees into the pocket of Triloki Nath as his Baksheesh. Thereafter a
regular dinner followed. The dinner had Rogan josh, kalia ,Mutch,
Goshtaaba, Mooli chutney, Haak saag and non veg Pilaf with pickle .
After the dinner, Pandit ji called for the head cook Triloki Nath and gave him 500 rupees as Baksheesh."
So long so much; sometime later , one more anecdote as narrated by M K Bangroo...
(Avtar Mota)
CHINAR SHADE by Autarmota is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 2.5 India License.
Based on a work at http:\\autarmota.blogspot.com\.
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